Fudge Brownies

Life would not be complete without chocolate.  I have heard of many people creating these raw brownies, and they did not disappoint.  In fact, they don't last very long in our house. 

Fudge Brownies

1 cup blanched almond flour

1 cup natural cocoa powder
1 tsp pure vanilla extract
1 cup pitted dates
up to 1/4 cup water if needed

Using a food processor, combine the flour, cocoa powder, and vanilla.  Add dates one at a time.  If the batter does not look sticky, add a little bit of water at a time until it will stick together.  Have an 8x8 pan lined with wax paper and press the "dough" into the bottom.  Cut and enjoy :)  You can also press it into lined muffin cups.